banana ice cream, kool whip, nilla wafers


Comfort in a pint…Grandma’s banana pudding in ice cream form! It starts with the most important part: fresh, perfectly ripe bananas get oven roasted in the peel to intensify the flavor. We infuse the bananas in cream and finish with a hint of vanilla before churning the ice cream and folding in heaps of crushed Nilla Wafers and homemade Kool Whip just like Nana used to make. 

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